February 12, 2012

Modern Mille-feuille Cakes

This Friday at the pastry class we tried out some Mille-feuille cakes inspired by the legendary Chef Michalak.

...They were...tricky to say the least...


Mille feuille filled with a pistachio St. honore cream and chocolate mousse with a cigarette decor.






Mint Flavored Mille-Feuille filled with a Banana pastry cream and Praline cream and white chocolate mousse









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1 comment:

  1. UnknownDecember 21, 2013 at 9:14 AM

    Wow!! Are you able to give the recipes? They look amazing :-D

    ReplyDelete

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